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    You are in: Home / Recipes / Date Nut Bread (Bread Machine) Recipe
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    Date Nut Bread (Bread Machine)

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on August 16, 2013

      This Is It! I've been searching for a date nut bread that's similar to my Mom's and I found it in this recipe. It has the denseness, moistness and flavor I remember. I cut the sugar back to a scant 1/2 cup, but that's just personal preference. My bread book said to let the dates soak in the boiling water for 20 minutes and I did that before adding the other ingredients. I'm so glad I finally found this recipe...it's perfectly delicious! Thank you for posting duonyte!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2012

      Used a nicely rounded measure of Medjool dates in this very delicious bread, & we were pleased with the results, even if the 2 of us managed to devour it in no time at all! Will be making it again, I know! Thanks for posting it! [Made & reviewed in Newest Zaar recipe tag]

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    Nutritional Facts for Date Nut Bread (Bread Machine)

    Serving Size: 1 (42 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 125.5
     
    Calories from Fat 34
    27%
    Total Fat 3.8 g
    5%
    Saturated Fat 1.5 g
    7%
    Cholesterol 5.7 mg
    1%
    Sodium 175.1 mg
    7%
    Total Carbohydrate 21.8 g
    7%
    Dietary Fiber 1.0 g
    4%
    Sugars 12.8 g
    51%
    Protein 1.6 g
    3%

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