Date Filled Bran Muffins

Total Time
30mins
Prep 10 mins
Cook 20 mins

Posted by request, I have not yet tried this recipe. From the 1976 cookbook "A World of Desserts and Delicasies from Solo". Enjoy!

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Grease 12 muffins cups and set aside.
  3. Mix bran cereal and milk in a small bowl and allow cereal to soften and absorb most of the milk.
  4. In a mixing bowl, combine cereal/milk, egg and butter, mixing well.
  5. Sift flour, baking powder and salt in a bowl.
  6. Add sugar.
  7. Combine flour with cereal mixture and stir until just moistened.
  8. Do not overmix.
  9. Spoon batter evenly into muffin cups.
  10. Top each cup with a spoonful of date filling.
  11. Bake for 20-25 minutes or until they are lightly springy.
  12. Cool muffins on a wire rack.

Reviews

(1)
Most Helpful

Wow, Sue these bran muffins sure hit the spot! (in more ways than one LOL!). ||I omitted the date filling, and added chopped dates to them. These were very good Sue, thanks you for sharing another winner!...Kittencal

Kittencal@recipezazz October 19, 2004

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