Total Time
40mins
Prep 10 mins
Cook 30 mins

Easy and delicious!

Ingredients Nutrition

Directions

  1. Combine flour, baking powder and salt.
  2. Set aside.
  3. Grease and flour a 9-inch square baking pan and preheat oven to 350°F Cream butter and sugar until light and fluffy.
  4. Stir in eggs and vanilla until well blended.
  5. Stir in the flour mixture.
  6. Add the peel, dates, and nuts.
  7. Put batter in baking dish, sprinkle with 1/2 tablespoons sugar, and bake until golden brown, 25-30 minutes.
  8. Cool in pan on a rack.
  9. Cut in squares while still warm.
Most Helpful

5 5

these are really delicious with a crunchy outside and a creamy fruity inside. one of the few recipes i have made here that is truly a "bar". i had to cook this 10 minutes longer, could be my oven, truly light and very tasty.