1/1 Photo of Date and Orange Compote
Taken from Australian Table magazine
My Private Note
Units: US | Metric
- 1Place dates, apricots, juice, sugar and cardamon pods in saucepan.
- 2Cook on medium heat till sugar dissolves.
- 3Simmer 5 minutes.
- 4Serve topped with rind and vanilla yoghurt.
Browse Our Top Breakfast Recipes
You Might Also Like...View All Breakfast Recipes
Nutritional Facts for Date and Orange Compote
Serving Size: 1 (116 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 192.9
- Calories from Fat 2
- Total Fat 0.2 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 2.3 mg
- Total Carbohydrate 49.6 g
- Dietary Fiber 3.0 g
- Sugars 44.3 g
- Protein 1.4 g
The following items or measurements are not included:
oranges, zest of