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I've just taken these out of the oven and if they taste anything like they smell, then I can't wait to bite into them! I increased each ingredient by half as I was using a 9X13 pan, however, I used two full eggs. I baked for 40 minutes. The top seems a bit dark compared to the picture above, but I'm sure it won't affect the taste. I'll include other comments later after I've tasted them.

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CulinaryQueen November 22, 2006

So moist and delicious, I nearly swooned they were so good! I'm planning to make some myself really soon!

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Irmgard September 11, 2006

I didn,t make these but had some at a get-together and I enjoyed them.

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NoraMarie September 10, 2006
Date and Apple Squares