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This is the very best recipe..I have used the formula when making other fruit pies for a different change of pace...I had this the first time at an Amish restaurant and fell in love with it..begged and finally got the recipe...Hope you enjoy..PASSIVE TIME INCLUDES CHILLING AND COOLING TIMES
Units: US | Metric
Serving Size: 1 (2229 g)
Servings Per Recipe: 1