Darthlaurie's Taco Casserole With Black Beans
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 1 lb hamburger
- 1 package taco seasoning
- 1⁄4 cup water
- 1 (15 1/2 ounce) can black beans
- 2 cups shredded Mexican blend cheese or 2 cups cheddar cheese
- 1 (14 ounce) bag tortilla chips
directions
- Brown hamburger.
- Rinse hamburger and black beans.
- In a pan, combine hamburger, black beans, water, and taco seasoning.
- Simmer for ten minutes or until the water has mostly evaporated.
- Crush enough tortilla chips to cover the bottom of a 2 quart casserole dish (I just crumble a couple handfuls).
- Pour 1/3 of the hamburger mixture over the chips in the casserole dish.
- Sprinkle with cheese.
- Continue to layer crushed chips, hamburger mixture and cheese in that order until all of the hamburger mixture has been used up.
- Add one more layer of crushed chips and cheese.
- Cook in preheated 350 degree oven for 35 minutes.
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Reviews
-
Followed your lead and made this for Sunday night dinner. Goes together very quickly and very tasty. I did add an 8 oz can of tomato sauce, a little salsa, some chopped onions and hatch chiles, and a little chopped cilantro. Baked covered for 15 minutes, then removed the cover for an addtional 15-20 minutes, however the corn chips did get a little soggy, so next time think I'll turn up the oven to 375 for 15 minutes (until cheese melts). Thanks for sharing!
RECIPE SUBMITTED BY
darthlaurie
Salt Lake City, 84
<p>I am single, although I have a great BF. I love the Pacific Northwest and I have no idea why I'm still stuck in the desert! I like trying new foods and I love perusing the recipes on this site and allrecipes.com, even if I'm too lazy to make the vast majority of them. I also love to write and edit things.</p>