Darn Tasty Breakfast Pizza

"We enjoyed the recipe for Amazing Breakfast Pizza submitted by mamaXmama ( http://www.food.com/recipe/amazing-breakfast-pizza-134470 ), but I wanted to make a somewhat healthier and tastier version. My family really enjoys this, even my 6-year old! Hopefully, you will too. This recipe includes a recipe for pizza dough, which wasn't included with the original recipe."
 
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photo by a food.com user photo by a food.com user
Ready In:
45mins
Ingredients:
18
Yields:
1 pizza
Serves:
8
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ingredients

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directions

  • Dough:

  • 1. Mix flour, yeast, salt and sugar in a medium-sized bowl.
  • 2. Mix in vegetable oil and water and knead dough for a minute or two.
  • 3. On a floured surface, roll out the dough and transfer to a large pizza pan. We like a thinner crust (about 1/8-inch thick). With 1/8-inch thick dough on a 14-inch diameter pizza pan, we usually have a little dough left over. The thicker/thinner the crust or larger/smaller the pizza pan, the less/more dough you'll have left-over.
  • Pizza:

  • 1. Preheat your oven to 400°F.
  • 2. Excluding the outer 1-1/2 inch, make little indentations in the dough with your fingertips; this helps the egg/milk mixture settle and cook evenly.
  • 3. Beat the egg whites, yolks and milk in a bowl, and pour over the crust. Use the backside of a large spoon or other utensil to even out the egg mixture on the dough.
  • 4. Cover the egg mixture with strips or slices of ham.
  • 5. Lay spinach leaves over the ham.
  • 6. Scatter the diced turkey sausage, diced onion, tomato and mushrooms all over the pizza.
  • 7. Lightly sprinkle garlic powder over the pizza.
  • 8. Evenly distribute the shredded pizza cheese and then the cheddar cheese over the pizza.
  • 9. Place the pizza pan directly on the middle rack and bake for about 20 minutes, or until the crust in the center of the pizza is no longer doughy.
  • 10. Remove from the oven, sprinkle the chives on top (optional), and serve.

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