Dark Rye Cereal

"I found a new use for rye crackers - this is so easy and very tasty! Will try it with blueberries next time."
 
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Ready In:
6mins
Ingredients:
6
Yields:
1 bowl
Serves:
1
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ingredients

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directions

  • Break the crackers into small pieces and place in a skillet or bowl.
  • Bring about 3 cups water almost to the boil and pour over the crackers.
  • Cover crackers and let sit for about 1-3 minutes til softened (the longer they soak, the softer the cereal will be).
  • Drain crackers and pour into a cereal bowl.
  • Add almond milk to taste. Add spices and fruit if desired.
  • Enjoy!

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