Dark Fudge Truffles
- Ready In:
- 6mins
- Ingredients:
- 3
- Serves:
-
36
ingredients
- 2 cups hershey dark chocolate chips
- 3⁄4 cup whipped cream
-
Coatings of your choice
- chopped nuts or powdered sugar
directions
- Combine chips and whip cream in microwave bowl.
- Microwave for 1 minute.
- Stir.
- If needed,microwave at 15 seconds more, stirring after each additional 15 sec.
- till melted and smooth.
- Refrigerate for 3 hours.
- Roll into 1" balls in coating.
- Cover and store in fridge.
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Reviews
RECIPE SUBMITTED BY
Myrna 2
Milwaukie, Or
I'm 65 years old and have been cooking since I was 10. My first meal was Thanksgiving dinner with all the trimmings. My mother talked me through everything. She hated to cook. I'm completely the opposite, I love to cook and try different things. been married for 42 years and have 3 kids. Two girls and a boy, four grandchildren that I spoil rotten. Had a stroke 1 year ago but it's not stopping me. My second love is camping.