Total Time
5mins
Prep 0 mins
Cook 5 mins

Like chocolate syrup - but darker. Makes fantastic dark chocolate milk.

Ingredients Nutrition

Directions

  1. Combine all ingredients in saucepan.
  2. Bring to boil, stirring often, and boil for 2-5 minutes until it thickens.
  3. Store in a sealed container in the fridge.

Reviews

(2)
Most Helpful

This recipe was really easy and good as posted - glossy and rich. I added a little instant espresso powder to give it a darker taste.

Nancy S. September 17, 2016

WOW! Haven't been able to find a brand's dark chocolate mix, and too cheap to buy Starbucks. Found this recipe and it is SOOOOOO good! I use a regular hot chocolate mix, add a little more milk, then a heaping spoonful of this syrup, and oh my!!!!!!!

muskratrambler4 March 03, 2014

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a