Dark Chocolate Sauce

READY IN: 15mins
Recipe by Kittencal@recipezazz

This sauce will keep refrigerated for about 8 days, it is best served warm so just heat slightly in the microwave before serving.

Top Review by un petit chou

I have made this recipe a few times and it is wonderful. This is a very forgiving recipe as I have even cut the amount of butter in half before and it is still delicious. So easy to make and SOOO much better than store bought. Thank you!!!

Ingredients Nutrition

Directions

  1. In a heavy saucepan heat coffee or water with brown sugar over medium heat, whisking until the sugar dissolves.
  2. Add in Dutch cocoa powder with salt, whisking until smooth.
  3. Add in butter and vanilla, whisking until the butter has melted.
  4. Serve warm or room temperature.

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