Dark Chocolate Greek Yogurt Cookies

Submitted by alvinakatz

"Dark Chocolatey and not at all yogurt tasting. This recipe comes form Kendra."

 

• Ready In: 23mins
• Ingredients: 10
• Yields: 2 dozen

ingredients

• 1 cup all-purpose flour
• 1⁄4 teaspoon baking soda
• 1⁄8 teaspoon salt
• 5 tablespoons unsalted butter (do not use margarine)
• 7 tablespoons unsweetened cocoa
• 2⁄3 cup granulated sugar
• 1⁄3 cup packed dark brown sugar
• 1⁄3 cup plain low-fat Greek yogurt
• 1 teaspoon vanilla extract
• cooking spray

directions

1. Preheat oven to 350°.
2. Combine flour, soda, and salt; set aside.
3. Melt butter in a large bowl in microwave.
4. Stir cocoa powder and sugars into butter (mixture will resemble coarse sand).
5. Add yogurt and vanilla, stirring to combine.
6. Add flour mixture, stirring until moist. coated with cooking spray.
7. Spray cookie sheets with oil and drop dough by level tablespoons 2 inches apart onto baking sheets.
8. Bake at 350° for 8 to 10 minutes or until almost set. Cool on pans 2 to 3 minutes or until firm. Remove cookies from pans; cool on wire racks.