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    You are in: Home / Recipes / Dark Chocolate Fiberlious Candy Recipe
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    Dark Chocolate Fiberlious Candy

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    carebear18's Note:

    I originally came up with this recipe to use as a crust. However, the crust was so tasty that I now make it as is as a quick candy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt the chocolate and butter in microwave.
    2. 2
      Add the sugar and mix till dissolved.
    3. 3
      Mix in cereals and graham crackers.
    4. 4
      Pour onto plate and refrigerate till hardened.
    5. 5
      Break or cut into pieces.
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    Nutritional Facts for Dark Chocolate Fiberlious Candy

    Serving Size: 1 (96 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 211.5
     
    Calories from Fat 95
    45%
    Total Fat 10.5 g
    16%
    Saturated Fat 6.5 g
    32%
    Cholesterol 7.6 mg
    2%
    Sodium 54.0 mg
    2%
    Total Carbohydrate 33.7 g
    11%
    Dietary Fiber 3.6 g
    14%
    Sugars 25.5 g
    102%
    Protein 2.4 g
    4%

    The following items or measurements are not included:

    low-fat graham crackers

    Post Grape-Nuts cereal

    Detailed Nutrition Values About Nutrition Info

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