1 Review

I made this for Comfort Cafe, Jan '10. While I love the taste (I used extra dark Belgian chocolate) I found appearance to be less than appealing. I followed the directions but the chocolate would never actually mix with the milk (I used fat free). It remained is teeny globs that floated or sunk depending on their size. Sadly it's not a cup that I would serve to guests even though it tastes lovely.

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Annacia January 24, 2010
Dark Chocolate Coffee