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    You are in: Home / Recipes / Darci Gibb's Best Ever Cornbread Recipe
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    Darci Gibb's Best Ever Cornbread

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    ThatCaptJim's Note:

    This is a recipe came from my mother in law. She submitted it to a cook book that was published in the mid to late 70s to benefit the cause of a young girl who had been badly injured. I love these old family recipes - and the history as Mom carefully explains each one to me.

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    Ingredients:

    Serves: 16

    Yield:

    2

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400°F.
    2. 2
      Mix dry ingredients together.
    3. 3
      Lightly beat eggs then combine rest of wet ingredients.
    4. 4
      Gently blend wet into dry ingredients for 1 minute until smooth.
    5. 5
      Let rest 5 minutes.
    6. 6
      Pour into lightly oiled 8" x 12" metal pan.
    7. 7
      Bake for 35 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Darci Gibb's Best Ever Cornbread

    Serving Size: 1 (64 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 201.6
     
    Calories from Fat 114
    56%
    Total Fat 12.6 g
    19%
    Saturated Fat 5.1 g
    25%
    Cholesterol 37.9 mg
    12%
    Sodium 275.7 mg
    11%
    Total Carbohydrate 19.6 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 4.2 g
    17%
    Protein 3.3 g
    6%

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