Total Time
5mins
Prep 5 mins
Cook 0 mins

A flaming after-dinner drink different from the usual. From "Hotter Than Hell".

Ingredients Nutrition

Directions

  1. Pour liqueur into a heatproof snifter or Irish coffee mug. Add peppercorns. Heat by tilting and rotating over a candle or gas flame until the first bubble forms, and then carefully ignite with a match and serve flaming.

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