Dan'l Webster Inn Fresh Chive and Bacon Dip

Total Time
40mins
Prep 10 mins
Cook 30 mins

One of my favorite dips from Daniel Webster on Cape Cod!

Ingredients Nutrition

Directions

  1. Chop bacon in food processor.
  2. Then cook in sauté pan until fully cooked, drain on paper towels and cool.
  3. De-stem and chop parsley in food processor, reserve.
  4. In a mixing bowl mix all ingredients until smooth. Store in airtight container in refrigerator.
Most Helpful

I made a half recipe of this dip as DH is in Vienna & I understand why it is a favorite for you. I used snipped chives from my freezer, had to use dried parsley & added a tbsp of Heinz Chili Sauce for some extra zip (a pers pref thing). I enjoyed it on Club crackers & indulged myself way more than I should have. Thx for sharing this recipe w/us. :-)

twissis March 29, 2007