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    You are in: Home / Recipes / Danish Blue Cheese Salad Recipe
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    Danish Blue Cheese Salad

    Danish Blue Cheese Salad. Photo by Dr. Jenny

    1/8 Photos of Danish Blue Cheese Salad

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    PanNan's Note:

    This recipe is from Scandinavian Feasts by Beatrice Ojakangas. Everyone in my family loves it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash and dry the lettuce and place in a serving bowl.
    2. 2
      Add radishes, cucumber, and onion. Sprinkle with the blue cheese.
    3. 3
      In a small bowl, mix together the salt, pepper, mustard, sugar, and vinegar. Whisk in the salad oil.
    4. 4
      Just before serving, stir the dressing again, and pour over the salad.

    Ratings & Reviews:

    • on July 01, 2010

      55

      Another "weird" recipe, but REALLY good. I'm not a huge fan of blue cheese, but purchased the Danish Blue Cheese to test this recipe. I didn't have any greens. I put a little dressing on the radishes, cukes, onion and blue cheese and loved it. Next time, I'll add some shrimp and have a nice lunch salad. This is absolutely a winner, and a recipe I'll be making often.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 26, 2010

      55

      This salad turns ordinary ingredients into colorful, light and tasty salad. The dressing was very light in flavor; perfect to go with the crumbled blue cheese. You could throw some cooked shrimp or crabmeat on this and make it a meal. Thanx for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2010

      45

      Good, but not wow. I enjoyed using the radishes, as they are one of my favorites. In place of the "pinch of sugar" I used about a 1/2 tsp of honey and in place of the salt I used seasoning salt; both were great subs. I think the dressing was good, but the salad itself wasn't a show-stopper. Made for an easy lunch though.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (28)

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    Nutritional Facts for Danish Blue Cheese Salad

    Serving Size: 1 (811 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 343.0
     
    Calories from Fat 206
    60%
    Total Fat 22.9 g
    35%
    Saturated Fat 7.2 g
    36%
    Cholesterol 21.3 mg
    7%
    Sodium 641.4 mg
    26%
    Total Carbohydrate 24.7 g
    8%
    Dietary Fiber 10.0 g
    40%
    Sugars 7.3 g
    29%
    Protein 16.3 g
    32%

    The following items or measurements are not included:

    white wine vinegar

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