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    You are in: Home / Recipes / Dang Cold Asian Noodle Salad (Guy Fieri) Recipe
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    Dang Cold Asian Noodle Salad (Guy Fieri)

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    2bizzy's Note:

    I ran across this on the Food Network website. It got great reviews so I thought I'd post it here so I can try it later.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium stock pot, boil water, add salt and cook noodles. When finished, place noodles in ice water bath to cool. Drain and set aside.
    2. 2
      In a medium bowl combine sesame oil, vinegar, soy sauce, hot chili oil, hoisn and extra-virgin olive oil. Mix thoroughly and then combine with vegetables and noodles.
    3. 3
      Garnish with sesame seeds and peanuts.

    Ratings & Reviews:

    • on June 11, 2011

      55

      Made this yesterday for Zaar Cookbook tag and it was quite delicious! I did add some brown sugar (about 2 Tbls.) and a little garlic and grated ginger to the dressing...DH and I like a little sweetness. It does make a lot! I didn't have bok choy so I added some cut pea pods to the dish for a few more vegetables and followed the rest of the instructions. Definately one I will fix again. Thank you. P.S. I topped it off with some sauteed shrimp for a complete meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2010

      55

      Great salad. Loved the dressing and all of the vegetables. It is quick and easy to fix and went great with Asian Flank Steak.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Dang Cold Asian Noodle Salad (Guy Fieri)

    Serving Size: 1 (233 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 485.9
     
    Calories from Fat 243
    50%
    Total Fat 27.1 g
    41%
    Saturated Fat 3.9 g
    19%
    Cholesterol 0.1 mg
    0%
    Sodium 1314.3 mg
    54%
    Total Carbohydrate 53.8 g
    17%
    Dietary Fiber 3.5 g
    14%
    Sugars 3.8 g
    15%
    Protein 13.5 g
    27%

    The following items or measurements are not included:

    rice wine vinegar

    hot chili oil

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