I''m making these for the second time tonight! This is the first meal (except pizza) that my entire family will all eat! Very easy, very quick, very tasty! I found a half hour to 45 minutes plenty of time to simmer. Thanks, Dana, for a real keeper!
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This was real comfort food...with toasted hamburger buns, green beans and tater tots, it was the type of old-fashioned dinner my husband loves. These Sloppy Joes are very easy to prepare; the directions are simple and straightforward. The only changes I made were to cut back on the salt (I figured we could add more at the table if we wished) and after 45 minutes of simmering I thought it was ready. Very tasty, Dana, and a dish I will definitely make again!
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Dana, Dana, Dana...what can I say except YUM! Didn't have wine vinegar so I used red cooking wine, which came out fine. Only cooked about 45 minutes. Hubby and I loved them. Will make again for when his children come over for dinner. Thanx!!!
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