I scaled this down to 2 tomatoes and combined all the remaining ingredients before stuffing back into the tomato shells. The stuffing mixture was very tasty - the apple and cheese really worked well together. Easy and will make again.
I made these specifically for DH ~ only made 2 for his brunch today. He loved them, but wasn't sure how to eat them LOL! He suggested next time I make them to mix the internal combo with the mayo mixture ~ that way you get the flavor of the dressing in each bite. He was very happy and this goes into the keeper cookbook ~ great for the summer! Thanks morgainegeiser ~ made for ZWT6 ~ SCANDANAVIA Region and the Queens of Quisine!