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If you are a fan of liver sausage, you will love this dip...I took it to euchre and I really like it.
I can's believe I have not reviewed this awesome recipe. I have made this for years and people who do not like liver or liverwurst like this recipe. People who love liver and liverwurst LOVE it. The recipe is delicious. I do not frost the pate, I just leave it naked. Great recipe.