2 Reviews

We had this for dinner tonight but I'm sorry it was not half as good as I had imagined it would be. I did tone down the spices and I'm wondering if it was because of that that the taste was pretty ordinary. I may try this again.

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Charishma_Ramchandani January 21, 2006

I liked this very much--in fact, more than I anticipated. The combination of the stir fried cabbage--very sweet and crispy--with the lentil mixture--very soft and spicy--was lovely. However, I found that the amounts of liquid called for in the recipe are inadequate to allow for softening/cooking of the rice and lentils.

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Chef Kate December 10, 2005
Dal and Rice With Spicy Fried Cabbage