Dairy-Free Hot Cocoa Mix

Total Time
2mins
Prep 2 mins
Cook 0 mins

Are you tired of storebought cocoa mixes that contain milk? Try this instead!

Ingredients Nutrition

Directions

  1. Combine powdered soymilk, sugar, cocoa and salt in large, airtight container.
  2. For each serving, add 1/4 cup cocoa mixture into mug with 8 oz. boiling water; stir until well mixed.
  3. Garnish with Cool Whip or other dairy-free whipped cream substitute, if desired.

Reviews

(1)
Most Helpful

I was a bit worried about the taste from using soymilk powder. There was a bit of a difference but not a major change. We enjoyed this mix recipe and it was nice to not have a migraine after drinking hot cocoa.

lauralie41 January 18, 2006

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