Total Time
5mins
Prep 5 mins
Cook 0 mins

there are many variations of this drink. flavor this base with the fruit of your choice but the lime is essential. Originally from Havana's La Florida restaurant -- I had one there!

Ingredients Nutrition

Directions

  1. Mix with ice in a blender.
  2. Serve in dressy champagne-like glass with a straw.

Reviews

(3)
Most Helpful

i just used a dash of powdered sugar, mojito rum and fresh lime juice, served it over ice with a wedge of lime. very refreshing and tasty

chia August 16, 2003

Just for fun, I made daiquiri's--virgin for my son and with rum for DH and I. One thing I found out is that the rum helps the drink become that slushy drink I love so it is harder to make it plain. But it was fun and put us all in the summer mood. A nice basic recipe.

MollyJ June 03, 2007

A nice glass to welcome guests with at a dinner party... refreshingly different from the blended milkshake-like concoctions I'm used to associating with the word Daiquiri. Also tried it shaken and on the rocks, very nice as well.

Josh Barratt November 30, 2004

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