Daiquiri
"there are many variations of this drink. flavor this base with the fruit of your choice but the lime is essential. Originally from Havana's La Florida restaurant -- I had one there!"
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 1 1⁄2 - 2 ounces light rum
- 1⁄2 lime, juice of
- 1 dash sugar syrup or 1 teaspoon powdered sugar
- 1 dash maraschino juice (optional)
directions
- Mix with ice in a blender.
- Serve in dressy champagne-like glass with a straw.
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Reviews
-
i just used a dash of powdered sugar, mojito rum and fresh lime juice, served it over ice with a wedge of lime. very refreshing and tasty -
Just for fun, I made daiquiri's--virgin for my son and with rum for DH and I. One thing I found out is that the rum helps the drink become that slushy drink I love so it is harder to make it plain. But it was fun and put us all in the summer mood. A nice basic recipe. -
A nice glass to welcome guests with at a dinner party... refreshingly different from the blended milkshake-like concoctions I'm used to associating with the word Daiquiri. Also tried it shaken and on the rocks, very nice as well.
RECIPE SUBMITTED BY
Gay Gilmore
Seattle, WA
I'm really just learning how to cook, but I hope that my skills at eating will really guide me in this endeavor. ;-) I think that sharing recipes on the internet is better than any cookbook. Of course, I founded Recipezaar, so I might be a little biased.
