Total Time
35mins
Prep 5 mins
Cook 30 mins

One of my all-time favorite childhood memories is Dad making pudding and enjoying it while it is still warm.

Ingredients Nutrition

Directions

  1. Place milk in medium sauce pan and begin to heat.
  2. Mix together dry ingrediants; gradually whisk into milk and bring to a gentle boil.
  3. Stir butter and vanilla; simmer and stir constantly for 20-30 minutes. There may be some small lumps, but they are tasty lumps!
  4. Pour immediately into individual serving bowls and enjoy while still warm.
  5. Pour left overs into an ice cube tray or popsicle molds for a frozen treat later on.

Reviews

(5)
Most Helpful

yummy!!! why haven't i made this sooner? it was just like i remember from when i was little, or maybe better ;)

sweetieface February 01, 2011

Total comfort food - I nearly ate the lot - DD had to fight for a serve !!!

katew July 11, 2009

OMG, is there anything better than this? I think not! Amazing and incredible is right. I haven't had pudding like this since I was little. Mmmm! Made for PAC Spring 09.

DeeVaFoodie April 01, 2009

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