Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Dad's Half-Hamburgers Recipe
    Lost? Site Map

    Dad's Half-Hamburgers

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    10 mins

    3 mins

    Peachy326's Note:

    A Ground beef mixture that is spread on both halves of a hamburger bun, broiled, and served open faced. Half Hamburgers come from my childrens' Dad's family. It's a mixture of all the things you'd probably put in/on a hamburger, spread on the halves of the hamburger buns. It's so easy that kids can make it, although they'll need adult help with the broiling. Men love it too, so it would be great for a poker game or Superbowl party. Get "moosh-ing" and enjoy!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    half ha ...

    Units: US | Metric

    • 1 lb ground chuck
    • 1 egg, large
    • 3/4 cup yellow mustard
    • 1 1/2 tablespoons minced onions, dried
    • 1/8 teaspoon salt
    • 1/8 teaspoon pepper
    • 12 hamburger buns, separated into halves

    Directions:

    1. 1
      Mix the ingredients in a bowl; "moosh" by hand - clean hands, if you please - until spreadable.
    2. 2
      Spread mixture hamburger buns; both bottoms and tops.
    3. 3
      Place on an ungreased cookie sheet.
    4. 4
      Broil on second rack of oven for 3 - 5 minutes.
    5. 5
      Check center with small knife for doneness.
    6. 6
      Times may vary slightly from oven to oven.

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Dad's Half-Hamburgers

    Serving Size: 1 (152 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 334.6
     
    Calories from Fat 126
    37%
    Total Fat 14.0 g
    21%
    Saturated Fat 4.8 g
    24%
    Cholesterol 62.3 mg
    20%
    Sodium 651.5 mg
    27%
    Total Carbohydrate 33.3 g
    11%
    Dietary Fiber 2.1 g
    8%
    Sugars 4.3 g
    17%
    Protein 17.8 g
    35%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes