8 hrs 5 mins
i found this recipe by mistake and its good
My Private Note
- 1put the roast in the crock-pot.
- 2then pour pickle juice over roast.
- 3cut the pickles in the half and put them in the crock-pot.
- 4put the lid on and put on low for 8 hours.
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Nutritional Facts for Dad's Dill Pickle Roast
Serving Size: 1 (555 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 318.3
- Calories from Fat 87
- Total Fat 9.7 g
- Saturated Fat 3.8 g
- Cholesterol 149.6 mg
- Sodium 3040.5 mg
- Total Carbohydrate 8.5 g
- Dietary Fiber 3.6 g
- Sugars 4.3 g
- Protein 51.0 g