Dad's Chicken and Rice Dinner
"This is a family favorite. My husband happens to be an excellent scratch cook and one night he just took some things we had and put them together and out this came. I'm sure this will become a family favorite for those who try it."
- Ready In:
- 1hr 45mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 can chicken and rice soup
- 295.73 ml uncooked rice
- 59.14 ml melted butter (I use margarine)
- 59.14 ml milk
- 59.14 ml western salad dressing
- 3-4 chicken breasts (Can be frozen!)
- parmesan cheese (optional)
directions
- Mix all of the ingredients (except chicken) together.
- Place 1/2 of this mixture in a 9 X 13 pan.
- Add chicken breasts then cover with the remaining 1/2 of the mixture.
- Sprinkle with parmesan cheese.
- Bake at 350 degrees for 1 1/2 hours.
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Reviews
-
This is a great meal, and it is FAST to throw together. Thanks to Dad." It has become a favorite chicken dish for us. Hard to go wrong with this one. THANKS! -
This was a very good meal. Very easy as well. It will become a family favorite
RECIPE SUBMITTED BY
BassetmamaX2
Moline, IL
I'm a mother of a 13-year-old and married for 19.5 years. I love to cook, even though I'm not very good at it. I'm on my third round of dialysis after my third kidney transplant called it quits after 8.5 years (I lost my kidneys, due to strep, when I was 16). I love all of the fine arts (theatre, painting, sculpting, music, dancing, drawing), writing fiction, archaeology (bachelor's degree), Basset Hounds (I have 2, my boys), gardening, and sports of all sorts. I'm sure there's more, I just can't think of any more right now.
