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1/1 Photo of Dad's BBQ Sauce
This sauce was my departed FIL's. He was quite proud of his smoked pork. It was a day long process cooking the meat while this sauce simmered inside. He would shred the pork, place on a burger bun, drizzle with this sauce, plop on some coleslaw (Mayo base) put the lid on the bun, then wait for the compliments. They were never in short supply!
Units: US | Metric
Serving Size: 1 (3426 g)
Servings Per Recipe: 1