5 Reviews

2/25/12 egg 101,are a good 0ne, simple for the kids to do, a lot of potential, and I'm sure other will be make it again. You could modify this recipe to any style deviled egg recipe,you like. Update:3/19/13 I forgot about 1 1/2 teaspoons apple cider vinegar, in this and now it is a 4 STARS I all way come back to this one to do, apple cider vinegar,... love it. THANK YOU.

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CHEF GRPA March 19, 2013

Yum, loved this! This is a great deviled egg recipe! Love the addition of apple cider vinegar, and these were gobbled up so fast, the plate didn't even need to be washed! Thank you! I didn't change one thing.

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Andi of Longmeadow Farm March 19, 2013

I was drawn to this deviled egg recipe because of the ACV... I just love it!!! I also needed a bit more mayo to make the filling a little easier to work with... but I should have reduced the salt. It was salty to us... but other than that, we loved the tang of these eggs. Really different since there is no relish in them... like we are used to... thanks for sharing!!!

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atlfitgirl May 04, 2008

Great old family recipe! Just like my mother made. We love the apple cider vinegar in these. Add just a smidgen more mayo or miracle whip to make the filling easier to work with.

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MommaEllen May 01, 2008

Delish! This was a simple and very tasty version of deviled eggs. Thanks D-Six. Made for PAC Spring 2008.

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lazyme April 10, 2008
D-Six Deviled Eggs