Cut-Out Cookies in a Flower Pot

Submitted by newbie in cooking

"I found this recipe in allrecipes.com and was originally posted by Laura... Though it's just my 2nd time to bake I was surprised that it turned out great... the cookie alone was delicious! my advise is to find a good hiding spot for them for decoration 'coz they'll be gone in no time... * I used royal icing to decorate."

 

• Ready In: 50mins
• Ingredients: 8
• Yields: 36 * depends on the shape and size

ingredients

• 236.59 ml butter, softened
• 354.88 ml white sugar
• 2 eggs
• 7.39 ml vanilla extract
• 7.39 ml butter flavor extract
• 828.06 ml all-purpose flour
• 4.92 ml baking powder
• 2.46 ml salt

directions

1. Cream margarine and sugar. Add eggs and flavorings and mix well. Stir flour, baking powder and salt together. Add to batter and mix well.
2. CHILL 3-4 hours or overnight before using.
3. Roll cookies out approximately 1/4 inch thick and insert cookie sticks at least 1/3 to 1/2 way into cookie.
4. Bake cookies at 350 degrees F (175 degrees C) for 8-10 minutes. This dough keeps well in a covered container in the refrigerator for a couple of weeks.
5. Decorate as desired. Display 3-7 cookies in a 6 inch clay pot (depending on size of cookie). Weigh pot down with dried beans and cut a circle of Styrofoam to fit snugly into top. Add ribbons and enjoy.