Custard Filling

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Total Time
15mins
Prep
15 mins
Cook
0 mins

Filling for pastries, doughnuts, pies.

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Ingredients

Nutrition

Directions

  1. Scald milk.
  2. Add eggs, sugar, and salt. Stir constantly while adding the hot milk.
  3. Cool and use in doughnuts, pies, and pastries.