Prep 3 mins
Cook 0 mins
From a fundraiser cookbook. It may also be used as a sauce for hot or cold artichokes.
- 1 cup mayonnaise
- 1 teaspoon curry powder
- 1 teaspoon soy sauce
- 1 teaspoon white vinegar
- 1 teaspoon Worcestershire sauce
- Combine all ingredients in a bowl, cover and chill.
- *I did not include chill time in this recipe.