Curry Powder - Madras Style

Be the first to review
READY IN: 10mins
Recipe by lazyme

From "How To Make Good Curries" by Helen Lawson, Copyright 1973. Posting for ZWT.

Ingredients Nutrition

Directions

  1. Grind the coriander seeds, (sieve if any large husks remain).
  2. Blend all of the ingredient together and store in an airtight jar. This recipe makes 3 ounces of curry powder.
  3. NOTE: This is madras style curry powder and is very hot.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a