2 Reviews

This was a really good dip, but I found the soy sauce made it a little too salty. I really do think though, the marmalade and curry go very well together.

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Studentchef November 07, 2010

I really like curry so thought this dip would be a for sure winner. I thought it was good, but I probably wouldn't make it again. The marmalade worked well to sweeten the dip a tad which made the strong curry flavour a bit more mellow. Thanks Sharon!

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LUv 2 BaKE June 29, 2007
Curry Flavored Vegetable Dip