Prep 5 mins
Cook 0 mins
This is fantastic with fresh vegetables.
Make and share this Curry Dip recipe from Food.com.
- 2 cups mayonnaise
- 4 tablespoons chili sauce
- 4 teaspoons tarragon vinegar
- 1⁄4 teaspoon curry powder (I prefer extra-hot)
- 1⁄4 teaspoon dried thyme
- Mix ingredients together and chill for an hour before serving.