Curry Dip
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
1 cup dip
- Serves:
- 4-6
ingredients
- 1 teaspoon vinegar
- 1 teaspoon curry powder
- 1 teaspoon garlic salt
- 1 cup Hellmann's mayonnaise
- 1⁄2 teaspoon onion flakes
directions
- Mix all ingredients and chill in fridge.
- Serve with raw veggies.
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RECIPE SUBMITTED BY
<p>I live in Carrollton, Texas, a suburb north of Dallas.</p>
<p><br />I enjoy cooking, gardening, swimming, scrapbooking, rubber stamping and spending time with my husband, Tony, and daughters, Giovanna-10 and Arianna-9. I enjoy cooking lots of Italian dishes, especially risotto. I also enjoy baking cakes and cookies. <br /> <br />I like to travel and a few of my favorite vaction spots are The Outer Banks, St. John, Hot Springs, and snorkeling off Mexico. One day, I am hoping to travel to Europe and visit Italy, Germany, Asia and the Ukraine. <br /> <br />I have my own photography business-- www.rhondacinellophotography.com <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /><a target=_blank href=http://s7.photobucket.com/albums/y254/Missymop/?action=view?t=metermaids.jpg><img alt=Photobucket src=http://i7.photobucket.com/albums/y254/Missymop/metermaids.jpg border=0 /></a></p>