Recipe by beckas
I haven't tried this recipe but it sounds good. Due to feedback, I have reduced the amount of salt in this recipe from 1/2 tsp to 1/4 tsp.
Top Review by jbordel
I loved this. So did my Grandmother who claimed not to be fond of curry. I made this with 6 XL eggs, though and also fat-free Miracle Whip (Mayo). The cilantro adds a wonderful flavor and no ingredient is too overpowering, IMO. Yum! I'll make this again.
- 8 hard-boiled eggs, peeled (large)
- 3 tablespoons mayonnaise
- 1 tablespoon curry powder
- 1⁄2 teaspoon mustard
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 large green onion, chopped
- 2 tablespoons cilantro, finely chopped