Curry Chicken Salad by Paula Deen

READY IN: 30mins
Recipe by Mad-catter

This is from Paula Deen's cooking show and I did not see it posted here so I hope it's not a repeat. She was not consistent in telling exactly how much of each ingredient, so some are an estimate, and I've guessed the number of servings. I made it tonight for lunch tomorrow and I really liked it, it has a very mild curry flavor. I subsituted 1/2 the mayonnaise with sour cream and dried cranberries for the grapes.

Top Review by FLKeysJen

Great flavor and crunch! The curry wasn't so subtle, but I thought that was a good thing (maybe depends on the type of curry powder you use). Next time I'll leave the water chestnuts in bigger pieces. Made for the Fall 2012 "Pick a Chef" event.

Ingredients Nutrition

Directions

  1. Mix all salad ingredients together in a bowl.
  2. Mix all dressing ingredients together in a separate bowl.
  3. Pour dressing over salad mixture, stir, and serve.

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