This was really good. Sweet and sticky...with a hint of lime. I used wild rice as I already had some prepared, and DH was really happy that dinner was done in less than 15 minutes. Thanks for posting - made for ZWT8 Family Picks from the Indian All Players Cookbook.
This is a wonderful dish, great for a weeknight because it's so quick and satisfying. I used leftover Bombay Barbecued Chicken and it was PERFECT in this dish. Loved the dressing too. Thanks for sharing the recipe! Made for ZWT8, Chefs gone WILD!
This was yum! I took a couple of liberties with this recipe. I used some shredded deli chicken, and used a yellow bell pepper. Somehow that made sense to me at the time, lol. Red or green would have added a beautiful color to this dish - i would highly recommend that for presentation. You never fail me gailanng! Made for ZWT8 - India.
Yum! Really enjoyed this dish. I will add just a wee bit more salt next time. :)