Curry

Submitted by Chef #1452866

"A broth combined with meat, veggies, curry and rice (optional)."

 

• Ready In: 35mins
• Ingredients: 9
• Serves: 10

ingredients

• 1 cup cubed chicken
• 3 (1/8 ounce) chicken broth
• 2 cups cubed potatoes
• 2 cups carrots
• 1⁄2 cup green peas
• 1⁄8 cup onion
• 1 tablespoon curry (powedered)
• 1⁄2 cup grated apple (or applesauce)
• 1⁄2 cup milk, salt (optional)

directions

1. In a skillet, with oil, cook chicken then add onions.
2. When finished, transfer to a a pot with chicken broth.
3. When warm add the potatoes and carrots.
4. Then add curry, let it boil.
5. Then add the green peas and milk. Let it boil.