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    You are in: Home / Recipes / Curried Tofu Cutlets Recipe
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    Curried Tofu Cutlets

    Curried Tofu Cutlets. Photo by Hadice

    1/1 Photo of Curried Tofu Cutlets

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Hadice's Note:

    This is a great way to eat tofu. This method could also be used for chicken. Tastes great served with a vegetable and rice. This recipe only serves one so adjust ingredients as needed.

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    Units: US | Metric


    1. 1
      Cut tofu into two patties.
    2. 2
      In a shallow dish, mix together flour, curry powder, herbs and salt and pepper.
    3. 3
      Lay tofu in flour mixture and coat on both sides.
    4. 4
      In a skillet, on medium high heat, heat oil and butter for 1 minute.
    5. 5
      Lay tofu in skillet. Cook for approximately two minutes per side until brown and crispy.
    6. 6
      Squeeze lemon juice over 'cutlets' and enjoy!

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    Ratings & Reviews:

    • on February 25, 2011


      I tried this and I must say it's not really my thing. This is a recipe that requires the eater to REALLY love tofu. Although I like tofu, I like it mixed in with my food (as I learned from this recipe). Having said that, I thought the spice combo was good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2009


      I really liked the flavor of this tofu, but I think I should have followed Vino's review and salted the tofu after taking it out of the pan. I may try baking it next time, too, it was a bit greasy, could be my oil wasn't hot enough. I will be making it again, though. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 11, 2008


      I really liked this and am just starting to like tofu. I am doing a low carb diet and used grated parm cheese instead of the flour and this was tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Curried Tofu Cutlets

    Serving Size: 1 (179 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 342.4
    Calories from Fat 270
    Total Fat 30.1 g
    Saturated Fat 10.2 g
    Cholesterol 30.5 mg
    Sodium 271.7 mg
    Total Carbohydrate 11.5 g
    Dietary Fiber 2.6 g
    Sugars 1.4 g
    Protein 10.7 g

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