Total Time
Prep 10 mins
Cook 8 mins

Entered for safe-keeping, we love sweet potatoes and this would be a new way for us to enjoy them. From 12/01/13 Parade magazine for Hanukkah.

Ingredients Nutrition


  1. Preheat oven to 200 degrees F.
  2. Transfer sweet potatoes to a large bowl. Add onion, raisins and flour.
  3. In a small bowl, combine eggs with curry powder and salt.
  4. Add egg mixture to potato mixture and mix with your hands.
  5. In a large skillet over medium-high heat, warm 2 tablespoons olive oil.
  6. For each latke, drop 1/3 cup of mixture into skillet and fry, pressing with a spatula to flatten. Cook until golden brown, 2-3 minutes per side.
  7. Keep warm in 200F oven until ready to serve.
  8. Serve with sour cream, if desired.