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    You are in: Home / Recipes / Curried Stuffed Eggs Recipe
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    Curried Stuffed Eggs

    Curried Stuffed Eggs. Photo by Derf

    1/3 Photos of Curried Stuffed Eggs

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Chef #208121's Note:

    Might I suggest Morton & Bassett curry powder or at least your own homemade fresh stuff? It is going to be the quality of the curry that carries this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Halve eggs lengthwise and remove yolks.
    2. 2
      Put yolks through a sieve or mash with a fork.
    3. 3
      Add the lemon juice, curry, onion and soy sauce to the yolks.
    4. 4
      Moisten mixture with the mayonnaise.
    5. 5
      Fill the hollowed egg whites with the mixture.
    6. 6
      Note: a small dash of fresh ground red pepper will liven up the party if you have a dull curry.

    Browse Our Top Egg Recipes

    Ratings & Reviews:

    • on May 22, 2006

      55

      Oh My these were good stuffed eggs!Just did 4 eggs but left the other ingredients the same, YUM! Wonderfull flavour, and my Madras curry power was fairly potent so I opted to sprinkle the tops with paprika. Very pretty and very very tasty! thanks for sharing we will definately be having these again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2006

      55

      I actually discarded the egg yolks and replaced them with a tin of tuna! It usually takes 7 sliced egg whites though. So different, i lovee the flavour Thanks for this... i have now made it a few times!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Curried Stuffed Eggs

    Serving Size: 1 (27 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 44.6
     
    Calories from Fat 27
    62%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.8 g
    4%
    Cholesterol 106.3 mg
    35%
    Sodium 67.7 mg
    2%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.4 g
    1%
    Protein 3.2 g
    6%

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