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    You are in: Home / Recipes / Curried Shrimp With Pineapple Salsa Recipe
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    Curried Shrimp With Pineapple Salsa

    Curried Shrimp With Pineapple Salsa. Photo by rpgaymer

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    Total Time:

    Prep Time:

    Cook Time:

    42 mins

    30 mins

    12 mins

    Dreamgoddess's Note:

    I found this recipe in a cookbooklet that I received from chef pines506 during our cookbooklet swap in March 2005. Sounds very yummy!

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    Units: US | Metric

    Pineapple Salsa

    • 1/2 small pineapple
    • 1 small jalapeno, minced
    • 2 teaspoons cilantro, chopped
    • salt and pepper

    Curried Shrimp


    1. 1
      For the salsa, core the pineapple and chop into small chunks.
    2. 2
      The jalapeno may be deseeded for less heat if desired.
    3. 3
      Combine all salsa ingredients in a medium bowl and toss well.
    4. 4
      Set aside while cooking the shrimp.
    5. 5
      For the shrimp, combine the shrimp, curry powder and salt.
    6. 6
      Heat half the oil over medium high heat.
    7. 7
      Cook half the shrimp for about 4-6 minutes or until done.
    8. 8
      Repeat by heating the remaining oil and cooking the remaining shrimp until done.
    9. 9
      To serve, toss the shrimp with the pineapple salsa and serve immediately.

    Ratings & Reviews:

    • on November 04, 2012


      I really loved the pineapple salsa, but I was not a fan of the shrimp. Instead of sprinkling the curry powder on the shrimp themselves, I felt like it would've been better to cook the curry powder in some butter first and then throw the shrimp in & cook them. The curry powder tastes completely different when sprinkled on food like this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2012

      Since I found this recipe three weeks ago, we have had it three times for dinner! Wonderful, fresh flavors. I am going to try with scallops next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2010


      what a wonderful recipe! Love it! Have made it several times allready.A great summer dish. My son gave me the recipe several years ago and I just forgot to review it,but it gets 5 stars! I like to serve it over a green salad with sliced avocado,watercress ect. And ofcourse nice crusty french bread and a glass of chilled white wine....Thanks for sharing this wonderfull recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Curried Shrimp With Pineapple Salsa

    Serving Size: 1 (292 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 219.6
    Calories from Fat 57
    Total Fat 6.4 g
    Saturated Fat 0.8 g
    Cholesterol 214.8 mg
    Sodium 966.8 mg
    Total Carbohydrate 16.8 g
    Dietary Fiber 1.8 g
    Sugars 11.3 g
    Protein 23.9 g

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