Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Curried Salmon Cakes With Fresh Ginger Aioli Recipe
    Lost? Site Map

    Curried Salmon Cakes With Fresh Ginger Aioli

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Chef #DBLEE's Note:

    Salmon cakes serve Asian aioli.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the salmon steak and remove skin and bones and slice into small pieces.
    2. 2
      In a small bowl combine mayonnaise, ginger, lime juice and salt to taste. Covered and refrigerate until ready to serve. In a small bowl combine zest of lime, curry powder, cumin, dry mustard, cayenne and cardamom. Set aside.
    3. 3
      In a large sauté pan, melt the butter and sauté the onions over low heat until barely tender but not browned. Add celery, fresh ginger, and garlic, and continue cooking over low heat onions and celery are tender. Stir in Curry-Lime Seasoning and continue cooking for a few minutes.
    4. 4
      Remove from the heat, and cool to room temperature.
    5. 5
      In a mixing bowl, whisk together the eggs and mayonnaise until smooth. Add the onion mixture, salmon pieces and 1/2 cup Panko. Mix thoroughly to combine. Season to taste with salt and pepper. Refrigerate for at least 1 hour to firm the mixture.
    6. 6
      Shape the seafood cakes into 12 disks each about 3/4” thick. Dredge the cakes in Panko place on a parchment-lined cookie sheet and refrigerate until ready to sauté and serve.
    7. 7
      In a large skillet, using medium-high heat, heat oil at a depth of 1/2” until a drop of water sizzles briskly when sprinkled into the oil. Put as many seafood cakes as will fit comfortably in the pan and sauté until nicely browned on both sides, about 3 minutes per side.
    8. 8
      Remove the cooked cakes to a paper towel-lined baking tray, keep warm in a 200º oven and continue cooking the remainder of the cakes. Remove the seafood cakes to individual plates or to a platter, garnish with Fresh Ginger Aioli and slices of fresh lime, and serve.

    Browse Our Top Saltwater Fish Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Curried Salmon Cakes With Fresh Ginger Aioli

    Serving Size: 1 (105 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 262.9
     
    Calories from Fat 148
    56%
    Total Fat 16.5 g
    25%
    Saturated Fat 3.9 g
    19%
    Cholesterol 47.7 mg
    15%
    Sodium 306.3 mg
    12%
    Total Carbohydrate 18.2 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.0 g
    12%
    Protein 10.7 g
    21%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes