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    You are in: Home / Recipes / Curried Rice Patties With Tahini Dressing Recipe
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    Curried Rice Patties With Tahini Dressing

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    20 mins

    1 hr 40 mins

    Enjolinfam's Note:

    From the cookbook Easy Meals Vegetarian. I'm posting this for safe keeping. I'm not sure how "easy" it is with all of the ingredients listed, but it sure does sound good. ;)

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    Units: US | Metric



    1. 1
      To make the dressing, blend the tahini, garlic, cumin, cayenne, and lemon juice in a food processor until creamy. Slowly poor the oil, then gradually add water to make a creamy dressing.
    2. 2
      Bring a pan of water to a boil. Add the salt and sprinkle in the rice; simmer for 15-20 minutes, or until the rice is just tender. Drain and rinse, then set aside.
    3. 3
      Heat the olive oil in a large pan. Add the onion and garlic, and cook until they begin to soften. Stir in the curry powder and chili, and cook for 2 minutes. Add the pepper, peas, leek, and chopped tomato flesh, and cook gently for 7 minutes, or until tender. Set aside.
    4. 4
      Process the garbanzo beans in the food processor until smooth. Add half the vegetables and process again. Transfer to a large bowl and add the remaining vegetable mixture, bread crumbs, chopped fresh cilantro, and egg; mix well. Stir in the rice and season well. Chill for 1 hour, then shape into 4-6 patties.
    5. 5
      Cook the patties in oil for 6-8 minutes, or until golden, and serve with the dressing, garnished with slices of cucumber and wedges of lime.

    Ratings & Reviews:

    • on August 02, 2008


      It was very tasty - and my husband liked it. I substituted oatmeal and corn flour for the breadcrumbs to make it gluten free for my husband. I also adapted the leftover sauce as a standalone on rice (with some soybeans blended into it with the food processor.) So i got two recipes out of one.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Curried Rice Patties With Tahini Dressing

    Serving Size: 1 (461 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 647.7
    Calories from Fat 239
    Total Fat 26.5 g
    Saturated Fat 4.1 g
    Cholesterol 52.8 mg
    Sodium 912.7 mg
    Total Carbohydrate 85.9 g
    Dietary Fiber 12.5 g
    Sugars 10.1 g
    Protein 21.2 g

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